1. Prepare hot oil, Use Thermometer and measure to 180 Degrees Celcius
2. Put the crackers in dry condition
3. Let it fry 7 to 12 Seconds until it expand
4. Drain well and wait 2 minutes
5. Crackers are ready to eat
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1. Prepare hot oil, Use Thermometer and measure to 180 Degrees Celcius
2. Put the crackers in dry condition
3. Let it fry 7 to 12 Seconds until it expand
4. Drain well and wait 2 minutes
5. Crackers are ready to eat
View More